Flavorful dip for Appetizer Meatballs or other crudites. Try on pork sandwiches instead of mayonnaise. …
This Midwestern classic is made even better with ground pork. Serve with Pork Pasta Fazool, coleslaw, and roasted potato wedges.…
This recipe was developed by Chef Tom Kenny of Mike Ditka’s Restaurant in Chicago. A favorite pork chop recipe for tailgating of the legendary coach of Da Bears and the New Orleans Saints and 5-time Pro Bowler. Be sure to …
Bring on the grilling season! These spicy thick chops are a great way to get family to the dinner table. Also good on camping trips. Serve with roasted potato wedges and grilled summer squash. …
Serve sauté spooned over cooked orzo or corkscrew pasta tossed with green peas and freshly grated Parmesan cheese.…
Recipe courtesy of Melissa d’Arabian, on behalf of The National Pork Board…
Recipe courtesy of Melissa d’Arabian, on behalf of The National Pork Board…
Recipe courtesy of Melissa d’Arabian, on behalf of The National Pork Board…
For a quick and easy version of this pasta classic, use leftover Cuban Glazed Pork Loin. Serve with a mixed green salad and breadsticks to bring the meal together.…
