The Iowa Pork Producers Association recognizes that the future of Iowa’s pork industry depends on strong leadership from producers who are willing to step up and lead their organization. IPPA relies on committees to provide program direction to the board of directors and staff.
With 14 different working committees covering public policy and swine research to public relations and producer education, IPPA is serious about gathering producer input and developing strong leaders. The following is a listing of IPPA’s working committees:
|Bylaws and Resolutions||Public Policy|
|Finance||Restaurant & Food Service|
|Iowa Pork Tent||Research|
If you’ve found a committee you would like to serve on, complete the form below by Feb. 9, 2019, and IPPA will be in touch. For more information on committee purpose, terms, selection process and timeline, please contact us at (800) 372-7675.